Fyllda piroger.

PIZZA PIROGES

Posted by Sara Arezoo Andersson on

Simple and super tasty pierogies! Perfect to freeze and take out when needed.

👶🏻From 9 months
❄️Can be frozen
🍽 8-10 pcs

🔸1 package ready-made pizza dough
🔸1 can of tuna
🔸1/2 red bell pepper
🔸1 dl corn
🔸1/2 onion
🔸2 dl grated cheese

🔸Chop the onion and paprika and fry until soft.
🔸Mix in a bowl together with tuna, corn and cheese.
🔸Roll out the pizza dough and divide into squares.
🔸Put 1-2 tablespoons of the filling in each square and fold over the edge so that it becomes a triangle. Press to the edges with a fork.
🔸Brush with a little oil or butter.
🔸Cook in the oven at 180 degrees for 10 min.

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